Dumpling Chain Earns Most Revenue per Restaurant of Any Chain in US

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Customers are willing to wait in line to get their share of Din Tai Fung’s famous soup dumplings, according to a new report.

A world-renowned Taiwanese soup dumpling restaurant chain with its U.S. headquarters in California was recognized by the industry on June 6 for earning the most revenue per restaurant of any chain in the United States.

Din Tai Fung—a family-owned restaurant chain known for its xiao long bao, also known as soup dumplings—earned $27.4 million last year for each of its 16 locations in the United States, according to Restaurant Business, the official magazine of the National Restaurant Association.

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